Product introduction
Colloidal mill is an efficient wet ultra-fine particle grinding equipment that is widely used in the food processing industry, especially in the production of soy milk, soy milk and other soy products. It achieves ultra-fine grinding, emulsification and homogenization of materials through the shear force between the high-speed rotating rotor and the stationary stator.
 

Working principle
The working principle of the colloid mill is to use a motor to drive the rotor and stator to rotate relatively at high speed through belt transmission. Under the action of its own weight or external pressure, when the material passes through the narrow gap between the rotor and the stator, it is subjected to strong physical effects such as shear force, friction force and high-frequency vibration, thereby realizing the emulsification, dispersion and crushing of the material.
 

Main features
◆ Ultra-fine grinding: The colloid mill can grind soybeans to micron fineness to ensure a delicate taste of soy milk.
◆ Multifunctionality: In addition to grinding soy milk, it can also be used for emulsification, homogenization and dispersion, and is suitable for various food processing.
◆ Material safety: Parts in contact with materials are made of food grade stainless steel (such as 304 or 316L) to ensure hygiene and safety.
◆ Adjustability: The gap between rotor and stator is adjustable, and the grinding fineness can be adjusted according to production needs.
◆ Efficient and energy-saving: Compact design, small footprint, low energy consumption, and easy maintenance.
 

Main model
Multiple models, configured on demand
 

Application field
◆ Soymilk production: Used to grind soybeans and extract delicate soy milk.
◆ Soymilk processing: Can be used for homogenization and emulsification of soy milk to improve product stability.
◆ Other foods: Suitable for the processing of jams, juices, dairy products and other foods.
 

Summary of advantages
Colloidal mill has become an ideal equipment in soy milk production due to its ultra-fine grinding, versatility and high efficiency and energy conservation. It not only significantly improves production efficiency, but also ensures high product quality and hygiene standards.

The grinding wheel refiner is a traditional wet grinding equipment, which is widely used in the production of soy milk, tofu and other soy products. It grinds the soaked soybeans through the relative movement between the upper and lower grinding wheels to extract soy milk. This equipment has become an important equipment in the production of soy milk due to its high efficiency, low energy consumption, and fine grinding.